Requisition Number13-0883BrandApplebee sCompanyTeam Schostak GroupTitleRestaurant Manager Franchise-ApplebeesCityTaylorStateMICountryUnited StatesDescriptionWe re Leading the Way ..Come Join UsWhat s the job As an Applebee s leader you get to manage the show.You ll be engaged in all aspects of driving a multi-million dollar business from building guest relationships to promoting community invol...
Job Descriptionh3Carrols is the largest Burger King Franchisee. We own and operate more than 800 Burger King Restaurants in 17 states. We offer superior benefits, competitive salaries and advancement opportunities While managing a millionplus dollarayear restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls.Salar...
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. At KFC, we feed the world. But we do more than fill people up. We fulfill their l...
Job Descriptionh3We are looking for dedicated seasoned managers to help us to continuue to grow our seasoned 25 years Checkers franchise in the Detroit Area. Knowledge of the day to day operations of a fast food hamburger revenue building busness.Looking for managers that know how to train and develop not only team members but management candidates as well. Must be a great communicator with a p...
SummaryThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Gu...
SummaryThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Gu...
Job Descriptionh3Overall ResponsibilityThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, op...
Chartwells Grosse Pointe Schools Food Service Job Fair, Thursday August 4, 2016 1000 am until 300 pm Grosse Pointe North HS cafeteria 707 Vernier, Grosse Pointe, MI 48236. Now Seeking Talented Kitchen Managers Cooks Food Service WorkersCashiers EOEAAMFDV Restaurant restaurant manager manager restaurant job restaurant employment restaurant careers restaurant management jobs restaurant manager jo...
At the direction of the General Manager, oversee the day-to-day activities of the restaurant. Assists the General Manager with developing and implementing plans to ensure the long-term success of the restaurant. Maintains optimal execution of daily operations. Responsible for leadership of PAR hourly staff. Provides and promotes elevated customer service. Responsibility Ensures proper implement...
We Crave New Hires The only thing better than eating White Castle Sliders Making White Castle Sliders Come onyou know you want to. And we wantmake that CRAVEfriendly, fun and energetic team members to help us create not only steam-grilled-on-a-bed-of-onions Sliders, but also memorable moments for the most loyal customer base around. Were looking for Team Members and Crew Managers. Previous food...
Job Description Retail, Sales x26 Customer Service Experience needed for Full Time Entry Level Management x2013 Paid Training Customer Service Sales or Retail Experience Needed. We have found candidates who have 6 months or more experience in either retail or sales customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with sales and ...
Job Descriptionh3Carrols is the largest Burger King Franchise. We own and operate more than 700 Burger King Restaurants in 16 states. We offer superior benefits, competitive salaries and advancement opportunities While managing a millionplus dollarayear restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. How w...
SummaryThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Gu...
SummaryThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Gu...
SummaryThe Restaurant General Manager RGM has overall responsibility for managing daily operations of a single restaurant 1045 employees ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes i.e., increased sales, profitability, and employee retention. The RGM leads the restaurant management team and oversees the financial controls, operations, people development, Gu...
6-Dec-2018Windsor, ON+14 milesJobs
Job requirements Languages English EducationNo degree, certificate or diplomaExperience1 year to less than 2 yearsSpecific SkillsAddress customers' complaints or concerns; Recruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Provide customer service; Set staff work schedules and monitor staff performance; Plan,...
3-Dec-2018Troy, MI+16 milesJobs
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...