To be considered for the lead line cook position, you must be reliable, hardworking and honest. You must be able to learn and grow with our team while maintaining a high standard and have previous experience working in nice restaurants. Must have a true passion for food and a desire to grow with the team. This is a full time position, start immediately. We would like to offer a Lead Line Cook j...
MOPHO is looking for a strong sous chef to help oversee a 300 cover a day kitchen. All from scratch production, weekly specials, and a high level of quality. More detail about MOPHO Restaurant, please visit Associated topics: commercial, corporate, culinary school, executive kitchen, grill chef, lead, prep chef, restaurant assistant chef, service, sushi chef