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Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our ...
PURPOSE The Associate Manager, Operations Systems is responsible for assisting and supporting the implementation and maintenance of back-office operations systems. DUTIES & RESPONSIBILTIES * Assist in training and development of operational systems * Maintain accurate databases including recipes, plating, new ingredients, inventory, vendor information, and labor rules & rates * Responsible for ...
Restaurant Manager | Simonette Restaurant | Palihotel Culver City POSITION PROFILE: The Restaurant Manager is responsible for managing the daily operations of Simonette Restaurant at Palihotel Culver City, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of beverage and supplies, optimize profits and ensure that g...
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table: Competitive Salary + Realized Bonus paid out by period [ $65K - $78...
Job Description During these new and uncertain times We are looking for the best and brightest individuals to join a remarkable team of culinary leaders and restaurateurs to continue the JOEY Restaurant legacy in California. While these recent months have brought many unknowns to the hospitality industry, during this period, the JOEY Restaurant Group has continued to provide iconic hospitality ...
The Glenmark Hotel is seeking a qualified rooftop restaurant manager. The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Responsibilities Supervise day-to...
Fatburger - 474 N. Beverly Drive - [Restaurant Manager / Shift Manager] You will assisst in managing the overall operations of a restaurant including: Team member leadership and development; Sales performance and Customer service. You will help create and sustain a highly profitable environment as you coach for excellent team performance and ensure customer service and satisfaction...Hiring Imm...
Sizzler - 4941 E Florence Ave - [Assistant Restaurant Manager / Kitchen Manager / Service Manager] Primary responsibilities include directly supervising the restaurant employees; managing operations in the front and back of the house with a high concentration on profitability; safety; sanitation; and sales growth; while constantly maintaining standards of quality and service...Hiring Fast >>
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting...
GENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences. KEY RESP...
Established in Chicago in 1991, Corner Bakery Cafe is one of the leaders of fast casual dining, a segment that blends the best of two worlds. We're fast - guests have busy lives. Whether they join us to linger over a morning cup of coffee or they're with us for a quick lunch, we're there to serve them promptly. But we're also casual dining, meaning we believe in delivering food to the table. Gu...
PURPOSE The Culinary Manager is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality and overall condition of the kitchen area. DUTIES & RESPONSIBILITIES * Perform daily line check and safety walk throughs * Responsible for food budget and cost control of food and labor * Investigate a...
Description New Restaurant, Hiring Now! JOEY Manhattan Bea ch is nestled in the heart of Manhattan Village, a newly redesigned indoor-outdoor community showcasing the sophisticated casual charm of Manhattan Beach. With this expansion, comes the opportunity to invite new talent to join our team. We are looking for the best and brightest individuals to join a remarkable team of culinary leaders a...
GENERAL SUMMARY: The Operations Manager -He/she has the primary responsibility of supporting the General Manager in day to day operations of the restaurant; conveying the Cane s culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show sincere dedication to Raising Cane s. He/she will be responsible for upholding Raising Cane s st...
Job Description X perience R estaurant G roup is driven by team members who have a relentless passion for hospitality. Our expectations are high, and we never settle for anything less than delicious. Is that you? If so, join our family Wait there s more, XRG offers Career growth opportunities. We love to promote from within X perience R eal G rowth Competitive pay and annual bonus Professional ...
Company Description Eataly is the world s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, caf s and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our clas...
Job DetailsLevelManagementJob LocationLos Angeles - Los Angeles, CAPosition TypeFull TimeEducation LevelHigh SchoolJob ShiftAnyJob CategoryRestaurant - Food ServiceDescriptionLittle Pine is seeking an experienced restaurant General Manager to manage and grow this classic vegan bistro in the Silver Lake neighborhood of Los Angeles, CA. The ideal candidate should be local and able to help develop...
Job Summary: WHO ARE WE? Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of l...
Job Description DIN TAI FUNG RESTAURANTS LOCATION: 10250 Santa Monica Blvd Ste 2400 (Level 2), Los Angeles, CA 90067 (Westfield Century City) PAY RATE: $85,000.00 Annual Salary BENEFITS: Competitive Pay & Benefits Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees. 401k P...
Job Description DIN TAI FUNG RESTAURANTS LOCATION: 21540 Hawthorne Blvd, Unit 519, Torrance, CA 90503 (Del Amo Fashion Center) SALARY: $85,000.00 Annual Salary BENEFITS: Competitive Pay & Benefits Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees. 401k Plan with company ...
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