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JOIN A WINNING TEAM! The Oceanaire Seafood Room in Indianapolis is seeking Energetic, Friendly & Guest Focused Team Members! Currently Interviewing: SOUS CHEFS/KITCHEN MANAGERS Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Managem...
yesterdayFishers, IN+16 milesJobsOfferedReport Listing
Join our Huse Culinary family for great benefits: 45k-55k annual base salary Flexible Schedule Paid time off Generous Employee Discount Medical, Dental, Vision insurance Critical Illness and Accident Insurance Short Term Disability 401(K) with 4% company match Years of Service recognition and awards Opportunity for growth Community Involvement If you are unable to complete this application due ...
If you are looking for an exciting opportunity to prepare amazing food, work in a fun environment inspired by an acclaimed celebrity chef, this is the job for you! Osteria by Fabio Viviani is looking for a back of house team that will create some of Sous Chef, Chef, Restaurant, Food, Kitchen, Grocery, Training
Description: Join our Huse Culinary family for great benefits: 45k-55k annual base salary Flexible Schedule Paid time off Generous Employee Discount Medical, Dental, Vision insurance Critical Illness and Accident Insurance Short Term Disability 401(K) with 4% company match Years of Service recognition and awards Opportunity for growth Community Involvement If you are unable to complete this app...
Join our Huse Culinary family for great benefits: 45k-55k annual base salary Flexible Schedule Paid time off Generous Employee Discount Medical, Dental, Vision insurance Critical Illness and Accident Insurance Short Term Disability 401(K) with 4% company match Years of Service recognition and awards Opportunity for growth Community Involvement If you are unable to complete this application due ...
yesterdayFishers, IN+16 milesJobsOfferedReport Listing
Description: Join our Huse Culinary family for great benefits: 45k-55k annual base salary Flexible Schedule Paid time off Generous Employee Discount Medical, Dental, Vision insurance Critical Illness and Accident Insurance Short Term Disability 401(K) with 4% company match Years of Service recognition and awards Opportunity for growth Community Involvement If you are unable to complete this app...
Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer requirements and maximizing company prof...
Job Summary If you are looking for an exciting opportunity to prepare amazing food, work in a fun environment inspired by an acclaimed celebrity chef, this is the job for you! Osteria by Fabio Viviani is looking for a back of house team that will create some of the best Italian food Indiana has to offer! Osteria is located inside Market District, and if you haven?t been here before, you?re in f...
JOIN A WINNING TEAM! The Oceanaire Seafood Room in Indianapolis is seeking Energetic, Friendly & Guest Focused Team Members! Currently Interviewing: SOUS CHEFS/KITCHEN MANAGERS Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Managem...
Bring your heart to work! Caring people make the difference at American Senior Communities!Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.Our commit...
Location: Bankers Life Fieldhouse - Home of the NBA's Indiana Pacers - Indianapolis, IN Mission As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Major Areas of Responsibility All performance standards are achieved through the use ...
Posted Date: Aug 25, 2021 We are now hiring for a SOUS CHEF III position. Location : Otterbein Franklin; 1070 W Jefferson St Franklin, IN 46131. Note: online applications accepted only . Schedule : Full-Time; 10:30am -7:30pm weekdays and weekends required. Requirement : Previous culinary experience. Serving a FOH dining room and BOH facility of 300 residents. *Internal Employee Referral Bonus A...
Location: Bankers Life Fieldhouse - Home of the NBA's Indiana Pacers - Indianapolis, IN Mission As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Major Areas of Responsibility All performance standards are achieved through the use ...
JOIN A WINNING TEAM! The Oceanaire Seafood Room in Indianapolis is seeking Energetic, Friendly & Guest Focused Team Members! Currently Interviewing: SOUS CHEFS/KITCHEN MANAGERS Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Managem...
Job Summary If you are looking for an exciting opportunity to prepare amazing food, work in a fun environment inspired by an acclaimed celebrity chef, this is the job for you Osteria by Fabio Viviani is looking for a back of house team that will create some of the best Italian food Indiana has to offer Osteria is located inside Market District, and if you haven t been here before, you re in for...
In addition to the application process please copy and paste the link below into a separate browser window for consideration. It is a survey that takes 7-10 minutes to complete. Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsible for ensuring all areas of the galley achieve the highest standard of quality and cleanliness the company is ai...
Posted Date: Sep 9, 2021Position Title: Sous Chef, The Children's MuseumWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 869851.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for hel...
Centerplate, a Sodexo company, and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. "Making ...
Location: Bankers Life Fieldhouse - Home of the NBA's Indiana Pacers - Indianapolis, IN Mission As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Major Areas of Responsibility All performance standards are achieved through the use ...
Centerplateand our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. "Making it better to be ther...
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