Type of food preparation: Personal meal - meal delivery. Meal(s) needed: Lunch, Dinner. Frequency: Other (4 DAYS A WEEK). Interested in following cuisine(s): Asian, Healthy, Mediterranean, Mexican/Latin, Vegetarian/Vegan. Will the chef provide alcohol?: No. Food preferences, health issues, dietary restrictions, or food allergies: (Intentionally left blank). Head count: 1. Budget per head: $20-$30.