RESTAURANT MANAGER at Winvian Farm LLC in Morris, CT Responsible for budget, P&L, cost of sales, purchasing, mktg, HR mgmt, wine program, hotel & departmental policy & procedures, all in keeping w/quality assurance for small, award-winning leisure/vacation property. Req. 2 yrs exp. in offered job. Overtime & weekends req. Fax resume to 860-567-9660, ATTN: RM.