Event type: Other (Wedding). Type of catering needed: Buffet. Food and drink needs: Dinner, Appetizers. Staff needed: Server(s): Yes, Set up: No, Clean up: No, Bartender(s): No. Interested in the following cuisine: American, Italian. Head count: 125-150. Budget per person: $20-$30. Dietary restrictions, allergies, and preferences: No dietary restrictions.