Type of food preparation: Family style meal. Meal(s) needed: Dinner. Frequency: Twice a week. Interested in following cuisine(s): American - casual, American - formal, Asian, BBQ, Healthy, Mediterranean, Mexican/Latin. Will the chef provide alcohol?: No. Food preferences, health issues, dietary restrictions, or food allergies: gluten free - Celiac. Head count: 2-4. Budget per head: $10-$20.