Event type: Other (wedding). Type of catering needed: Buffet. Food and drink needs: Dinner, Appetizers. Staff needed: Server(s): Yes,Set up: No,Clean up: No,Bartender(s): No. Interested in the following cuisine: American, Italian. Head count: 125-150. Budget per person: $20-$30. Dietary restrictions, allergies, and preferences: No dietary restrictions.