Event type: Reunion. Type of catering needed: Buffet. Food and drink needs: Brunch. Staff needed: Server(s): Yes, Set up: Yes, Clean up: Yes, Bartender(s): No. Interested in the following cuisine: American, Italian, French, Mediterranean, Other (Jewish). Head count: 25-50. Budget per person: $20-$30. Dietary restrictions, allergies, and preferences: Nut / Allergen-free.